Smoked Sausage Stew/Jalapeno and Cheddar
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 183.3
- Total Fat: 8.9 g
- Cholesterol: 19.0 mg
- Sodium: 447.1 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 3.7 g
- Protein: 6.3 g
View full nutritional breakdown of Smoked Sausage Stew/Jalapeno and Cheddar calories by ingredient
Introduction
Great crock pot meal Great crock pot mealNumber of Servings: 12
Ingredients
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2 - 13 oz. packages Jalapeno and Cheddar Sausage, chopped
5 medium potatoes, diced
5 medium carrots, diced
1 large onion, quartered
1/3 of a medium cabbage, cut into wedges
1 tsp. chicken base (or bouillon) dissolved in 2 cups of hot water
1 tsp beef base (or bouillon) dissolved in 2 cups of hot water
1 tsp celery seed
Directions
dice potatoes, place on bottom of crock pot
dice carrot, layer over potatoes
quarter onion layer over carrots
cut into wedges cabbage, layer over carrots
chop sausage into pieces, layer over cabbage
sprinkle celery seed over sausage
heat 4 cups of hot water, add chicken and beef base mix well and pour over sausage
cover and cook on high for 5 hours or low for 8 hours in crock pot.
Serving Size: makes 12 - one cup servings
dice carrot, layer over potatoes
quarter onion layer over carrots
cut into wedges cabbage, layer over carrots
chop sausage into pieces, layer over cabbage
sprinkle celery seed over sausage
heat 4 cups of hot water, add chicken and beef base mix well and pour over sausage
cover and cook on high for 5 hours or low for 8 hours in crock pot.
Serving Size: makes 12 - one cup servings