Marinated Fresh Herb Roasted Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 248.4
- Total Fat: 17.5 g
- Cholesterol: 58.5 mg
- Sodium: 40.4 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 1.2 g
- Protein: 21.6 g
View full nutritional breakdown of Marinated Fresh Herb Roasted Chicken calories by ingredient
Introduction
A special dinner party recipe for friends. A special dinner party recipe for friends.Number of Servings: 4
Ingredients
Roasting Chicken, light meat, 4 servings
Basil, 2 tbsp
Oregano, ground, 2 tbsp
Fresh Chives, 4 tbsp chopped
*Extra Virgin Olive Oil, 4 tbsp
Rosemary, 1 tbsp
Thyme, fresh, 2 tsp
Tips
For my Saturday Night Dinner Party Menu
Appetizer: Vegetable Crudites with Newman's Olive Oil Dressing
Salad: Farm Fresh Organic Greens with Roma Tomato and Zero Carb Dressing
Entree: Marinated Fresh Herb Roasted Chicken
Side 1 : Cauliflower Bake with Sliced Almonds
Side 2: Stir Fried Farm Fresh Veggies
Dessert: Fresh Fruit Salad with Macadamia Nut Topping
Directions
Twist and chop fresh herbs and combine with olive oil.
Place cut chicken in plastic bag with herb marinade and let sit in fridge overnight.
Remove from fridge about 90 minutes before dinner and cook for 60 minutes at 350 until browning and fragrant.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JILLYMAUI.
Place cut chicken in plastic bag with herb marinade and let sit in fridge overnight.
Remove from fridge about 90 minutes before dinner and cook for 60 minutes at 350 until browning and fragrant.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user JILLYMAUI.