Red Skin Potatoe Salad

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 396.2
  • Total Fat: 0.0 g
  • Cholesterol: 18.5 mg
  • Sodium: 195.4 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.8 g

View full nutritional breakdown of Red Skin Potatoe Salad calories by ingredient
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Number of Servings: 13

Ingredients

    25 Red Skin Potatoes
    1 1/2 Cups Mayonaise
    1/4 Cup Mustard
    1/4 Tsp Simply Asia Sweet Ginger Garlic

Directions

cook potatoes until done. Drain & cool. Add Mayo Mustard & Simply Asia Sweet Ginger Garlic. Mix well & chill.

Serving Size: Make 13 1/2 Cup Servings

Number of Servings: 13

Recipe submitted by SparkPeople user GRACE72512.

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