Classic Red Kidney Beans and Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 196.7
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 752.2 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 77.0 g
  • Protein: 10.8 g

View full nutritional breakdown of Classic Red Kidney Beans and Rice calories by ingredient



Number of Servings: 4

Ingredients

    2 Tlsp. olive oil
    1/2 cup Smart Bacon
    1/2 cup onion
    1/4 cup green pepper, chopped
    2 cloves garlic, minced
    1/4 cup tomato sauce
    1/4 tsp. oregano
    3/4 cup water
    1 can kidney bean, undrained
    1 packet Sazon



Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PIESNOB.