Baked "French Fries"

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 123.5
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 600.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Baked "French Fries" calories by ingredient



Number of Servings: 1

Ingredients

    Paprika, 1 tsp to taste
    Onion Salt, .25 tsp to taste
    *Potato, raw, .75 cup diced
    Olive Oil, 1 1tsp

Directions

cut potatoes like french fries. place in a bowel, add rest of ingredients and mix to coat.

Bake 425 degrees for 15 min.

Serving Size: 1 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user YESWAKKA.

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