apple Cupcake

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 47.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.2 mg
  • Sodium: 36.9 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

View full nutritional breakdown of apple Cupcake calories by ingredient


Introduction

Low fat version of cupcake Low fat version of cupcake
Number of Servings: 11

Ingredients

    1 Cup whole wheat flour
    2 eggs whites
    3 tsp splenda
    0.5 tsp baking powder
    Half cup grated apple
    Dash of cinammon
    0.5 tsp vanilla
    Half cup skimmed milk

Directions

mix all the ingredients fill in a cupcake Tray with Cupcake sheets . put I Tbsp of the mixture in each sheet . Bake for 10 Mins

Serving Size: makes 11

Number of Servings: 11

Recipe submitted by SparkPeople user MARCELLEMAKKI.

TAGS:  Desserts |