Cedar Plank Lemon Dill Salmon

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 188.8
  • Total Fat: 12.2 g
  • Cholesterol: 47.0 mg
  • Sodium: 37.5 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 17.1 g

View full nutritional breakdown of Cedar Plank Lemon Dill Salmon calories by ingredient



Number of Servings: 2

Ingredients

    2 3 oz salmon filets
    Juice of 1 lemon
    1/2 TSP lemon zest
    1 TBSP Olive Oil
    1/2 TSP Dried Dill
    1 Clove of garlic, minced

Directions

Place salmon in a shallow, non-reactive dish. Combine marinade ingredients; pour over salmon. Cover and regrigerate for 1 to 2 hours. Grill salmon directly over medium coals, basting with marinade, for about 4 minutes each side or until fish flakes easily

Serving Size: 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user ABDUCTION51.

TAGS:  Fish | Dinner | Fish Dinner |