Coleslaw w/ sunflower seeds & cranberries

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 83.3
  • Total Fat: 3.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 79.3 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Coleslaw w/ sunflower seeds & cranberries calories by ingredient



Number of Servings: 2

Ingredients

    * Cabbage, fresh, 1 cup, shredded (remove)
    * Carrots, raw, 0.25 cup, grated (remove)
    * Sunflower Seeds, with salt added, 0.063 cup (remove)
    * Cranberries, dried, sweetened (craisins), 0.063 cup (remove)
    * Yogurt, plain, skim milk, 0.125 cup (8 fl oz) (remove)
    * *Mayonnaise, Hellman's Light, 0.333 tbsp (remove)
    * *Grey Poupon Dijon Mustard, 0.25 tsp (remove)
    * Cider Vinegar, 0.667 tbsp (remove)
    * Granulated Sugar, 2 tsp (remove)

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user MIGAWAGA.