Fudge Pops

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 83.5
  • Total Fat: 0.9 g
  • Cholesterol: 2.9 mg
  • Sodium: 30.5 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Fudge Pops calories by ingredient


Introduction

Delicious Frozen Treat Delicious Frozen Treat
Number of Servings: 11

Ingredients

    1 1/4 cup 2% milk
    1cup Plain yogurt
    2/3 cup pure maple syrup
    1/2 cup cocoa powder
    2tsp vanilla

Directions

Mix cocoa powder and syrup together until combined and not clumpy. Add milk, yogurt, and vanilla and stir. Pour into popsicle containers(can get them from the dollar store for cheap). Freeze and enjoy.

Serving Size: Makes 11 fudge pops

Number of Servings: 11

Recipe submitted by SparkPeople user KATIE71003.