Kathleen's peanut butter icing
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 226.5
- Total Fat: 18.4 g
- Cholesterol: 25.0 mg
- Sodium: 134.3 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.3 g
- Protein: 4.9 g
View full nutritional breakdown of Kathleen's peanut butter icing calories by ingredient
Introduction
From Ina Gartin From Ina GartinNumber of Servings: 16
Ingredients
-
Confectioners Sugar
Creamy peanut butter
unsalted butter, at room temperature
pure vanilla extract
kosher salt
heavy cream
Directions
blend sugar, peanut butter, butter, vanilla and salt in bowl until creamy. Add the cream and whip on high speed until the mixture is light and smooth.
Serving Size: Enough to frost 9x13 single layer cake
Number of Servings: 16
Recipe submitted by SparkPeople user NICOLED40.
Serving Size: Enough to frost 9x13 single layer cake
Number of Servings: 16
Recipe submitted by SparkPeople user NICOLED40.