slow cooker baked potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.9 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 3.6 g

View full nutritional breakdown of slow cooker baked potatoes calories by ingredient


Introduction

potatoes cook while you work potatoes cook while you work
Number of Servings: 8

Ingredients

    8 raw potatoes (medium)

Directions

1. Wash potatoes well and let them dry. Then wrap each potato in a peice of foil (no need to pricking them)
2. Place in slow cooker and top with lid.
3. Cook on low for 8 hours.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TLC7004.