Coleslaw Stirfry
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 116.1
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 71.7 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.8 g
- Protein: 2.4 g
View full nutritional breakdown of Coleslaw Stirfry calories by ingredient
Introduction
Wonderful way to eat cabbage slaw. I usually pick up the coleslaw mix at our local grocery store and it works very well. Wonderful way to eat cabbage slaw. I usually pick up the coleslaw mix at our local grocery store and it works very well.Number of Servings: 4
Ingredients
-
• 4 cups of coleslaw mix
• 2 tablespoons olive oil
• 1 ounce roasted peanuts
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon kosher salt
Directions
In a wok or large skillet, heat olive oil over high heat until almost smoking. Add coleslaw stirring constantly and cook for 2 minutes. Add the pepper, salt and cook, stirring, until crisp-tender, about 2 minutes more. Remove from heat and add peanut before serving. Serve immediately.
Serving Size: Makes 4 1-cup servings.
Serving Size: Makes 4 1-cup servings.