Teriyaki Turkey Burgers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 147.7
- Total Fat: 4.1 g
- Cholesterol: 40.0 mg
- Sodium: 652.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.0 g
- Protein: 12.5 g
View full nutritional breakdown of Teriyaki Turkey Burgers calories by ingredient
Number of Servings: 8
Ingredients
-
*Turkey, Ground turkey, 93% lean, 16 oz
*Kikkoman Teriyaki Sauce & Marinade, 1/2 cup
Ginger Root, 1 tsp
*bread crumbs (panko) 1/2 cup
1 can pineapple in juice
Directions
Drain pineapple and reserve 1/2 cup juice.
In small bowl mix teriyaki sauce and reserved pineapple juice.
In medium bowl mix turkey, ginger and panko bread crumbs and 1/4 cup of teriyaki pineapple mixture.
Shape into 8 patties.
Grill until brown and done. Basting with remaining teriyaki pineapple mixture.
Serving Size: 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user CONNIE462.
In small bowl mix teriyaki sauce and reserved pineapple juice.
In medium bowl mix turkey, ginger and panko bread crumbs and 1/4 cup of teriyaki pineapple mixture.
Shape into 8 patties.
Grill until brown and done. Basting with remaining teriyaki pineapple mixture.
Serving Size: 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user CONNIE462.