Vegetable Cousous
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 172.6
- Total Fat: 1.7 g
- Cholesterol: 3.5 mg
- Sodium: 145.3 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 2.7 g
- Protein: 5.6 g
View full nutritional breakdown of Vegetable Cousous calories by ingredient
Number of Servings: 6
Ingredients
-
2 T Butter
1 Large Green Onions- 3T chopped
1 garlic clove, sliced thinly
1 1/2 cup water
1 bouillon cube- chicken broth
1 1/2 cup whole wheat couscous
1/4 cup chopped parsley
1 T basil
1/4 t pepper
1 med. zucchini
1 med tomato
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user KROMANO512.
