Mayonnaise chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 413.4
  • Total Fat: 20.0 g
  • Cholesterol: 165.5 mg
  • Sodium: 989.8 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 49.6 g

View full nutritional breakdown of Mayonnaise chicken calories by ingredient



Number of Servings: 4

Ingredients

    1 whole chicken, skin removed
    Mayonnaise, regular (mayo), 3 tbsp
    Garlic, 1 tsp
    Ginger Root, 1 tsp
    Tomato Paste, 4 tbsp
    Sunflower Oil, 2 tbsp
    Lemon Juice, 2 tbsp
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Ground cumin seed, 1 tsp
    Red chilli powder or crushed red chillies(0.25 tsp)
    Butter, salted, 1 tbsp

Directions

Cut chicken into individual portions
Marinate chicken with all the ingredients except butter
Heat butter in a pot and add chicken. Cook adding little water as necessary to prevent burning
Serve with a salad, low carb pasta or low carb bread

Number of Servings: 4

Recipe submitted by SparkPeople user SHAZIAHAFF.