Brownie Scones

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 388.0
  • Total Fat: 18.8 g
  • Cholesterol: 42.5 mg
  • Sodium: 281.4 mg
  • Total Carbs: 53.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.5 g

View full nutritional breakdown of Brownie Scones calories by ingredient



Number of Servings: 8

Ingredients

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Directions



Serving Size: Makes 8 scones.

Number of Servings: 8

Recipe submitted by SparkPeople user ANNIE_CRAFTER.