Mayonnaise - homemade

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 125.6
  • Total Fat: 13.9 g
  • Cholesterol: 11.6 mg
  • Sodium: 19.4 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Mayonnaise - homemade calories by ingredient



Number of Servings: 16

Ingredients

    1 egg
    1 TBLS white wine vinegar
    1 TBLS Dijon mustard
    1 cup canola oil

Directions

Serving Size: 1 TBLS