Coconut Flour Banana Muffins
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 167.4
- Total Fat: 9.8 g
- Cholesterol: 93.0 mg
- Sodium: 153.5 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 2.6 g
- Protein: 4.1 g
View full nutritional breakdown of Coconut Flour Banana Muffins calories by ingredient
Number of Servings: 6
Ingredients
-
1/4 c. coconut flour
1/4 tsp. baking powder
1/4 tsp. salt
3 eggs
3 T. melted coconut oil or butter
3 T. honey
1/4 tsp. vanilla
1/4 tsp almond extract
1 large banana, mashed
Directions
Preheat oven to 400º. Line pan with cupcake liners or spray with non-stick spray. Sift dry ingredients together. Mix wet ingredients and dry to wet. Fold in banana. Bake 16 - 18 minutes.
Serving Size: Makes 6 standard size muffins
Serving Size: Makes 6 standard size muffins