Halibut Bacon Roll

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 365.2
  • Total Fat: 37.8 g
  • Cholesterol: 14.4 mg
  • Sodium: 135.1 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.1 g

View full nutritional breakdown of Halibut Bacon Roll calories by ingredient



Number of Servings: 13

Ingredients

    Halibut (fish), 200 grams. cut into 1/2"x2"
    bacon, hormel black label bacon lower sodium 2 pcs, 7 serving
    Asparagus, fresh, 5 spear, medium (5-1/4" to 7" long) cut into 3 parts x 2"
    Baby Carrots, raw, 0.5 medium, slice thin into 2"x1/8"x1/10"
    Pepper, black, 1 tsp (remove)
    Garlic powder, 1 tbsp (remove)
    *Canola Oil, 2 cup (remove)

Directions



Serving Size: makes 13 2" roll

Number of Servings: 13

Recipe submitted by SparkPeople user VIRCAMP835.