Stir fry with Crab
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 207.3
- Total Fat: 0.3 g
- Cholesterol: 5.0 mg
- Sodium: 359.4 mg
- Total Carbs: 44.7 g
- Dietary Fiber: 3.2 g
- Protein: 5.5 g
View full nutritional breakdown of Stir fry with Crab calories by ingredient
Number of Servings: 6
Ingredients
-
Onions, raw, 1 cup, chopped (remove)
Carrots, raw, 1 cup, chopped (remove)
*Snap peas, 1.25 cup (remove)
*Broccolini, 2 cup (remove)
*general tsao stir fry sauce, 0.25 cup (remove)
*Kroger Imitation Crabmeat, 1 cup (remove)
Rice Noodles, 4 cup (remove)
Directions
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MISSMRED.