3 poached eggs breakfast


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.8
  • Total Fat: 14.9 g
  • Cholesterol: 633.0 mg
  • Sodium: 596.1 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.8 g

View full nutritional breakdown of 3 poached eggs breakfast calories by ingredient



Number of Servings: 1

Ingredients

    water, 3 farm fresh eggs

Directions

poach the eggs on low heat. season with choice of seasoning. (i use salt & pepper)

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SUCESS65.

Member Ratings For This Recipe


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    Very Good
    Thanks for sharing - 4/11/21