Masala Vegeables with tofu

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 195.5
  • Total Fat: 10.2 g
  • Cholesterol: 2.9 mg
  • Sodium: 283.8 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 11.0 g

View full nutritional breakdown of Masala Vegeables with tofu calories by ingredient



Number of Servings: 6

Ingredients

    Extra firm tofu, TJ's Masala simmer sauce, lots of vegetables.

Directions

Makes 6 servings. Serve over brown rice! Ejoy!

Number of Servings: 6

Recipe submitted by SparkPeople user MSORANGEBLOSSOM.

Member Ratings For This Recipe


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    yum - 5/18/21