Homemade Whole Wheat Bread

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 139.6
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.2 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.9 g

View full nutritional breakdown of Homemade Whole Wheat Bread calories by ingredient
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Number of Servings: 32

Ingredients

    3 2/3 cups whole wheat flour
    4 cups unbleached flour
    1/3 cup ground flax seed
    3 Tbsp sugar
    4 tsp salt
    4 1/2 tsp dry yeast
    2 1/4 cups water
    1/3 cup honey
    1/3 cup earth balance natural buttery spread

Directions



Serving Size: 32 slices

Number of Servings: 32

Recipe submitted by SparkPeople user LUVGRANDKIDS3.

TAGS:  Side Items |

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