Bison Burger Patty 2

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 122.3
  • Total Fat: 4.1 g
  • Cholesterol: 46.9 mg
  • Sodium: 37.5 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 17.2 g

View full nutritional breakdown of Bison Burger Patty 2 calories by ingredient
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Number of Servings: 6


    *Bison Meat, 16 oz
    Onions, raw, 1 small
    Onions, raw, 1 large
    Garlic, 1 clove
    Olive Oil, 1 tbsp


Combine ground meat, chopped onion, and garlic in a bowl. Season with salt and pepper. Shape into 4 patties and set aside. Add Olive oil to a pan and, over medium heat, saute sliced onion until lightly golden. Add sliced mushrooms (if added) and cook until golden brown. Season with salt and pepper and set aside.
In the same pan, cook the patties.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user CAWAKIN.

TAGS:  Beef/Pork |

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