Honey Jerk Barbecue SAY WHAT Chicken Legs - SlowCooker
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 296.9
- Total Fat: 12.1 g
- Cholesterol: 122.0 mg
- Sodium: 595.1 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 0.5 g
- Protein: 23.6 g
View full nutritional breakdown of Honey Jerk Barbecue SAY WHAT Chicken Legs - SlowCooker calories by ingredient
Introduction
A yummy quick take on a Jamaican Specialty! A yummy quick take on a Jamaican Specialty!Number of Servings: 6
Ingredients
-
Chicken Leg With Skin
Bulls Eye Original Barbecue Sauce
Honey
Onions, raw,
Walkerswood Jerk Seasoning
Ketchup, Heinz
Tips
Add a few sprigs of thyme.
Season frozen chicken legs with Adobo and garlic powder (optional)
If chicken legs are unfrozen remove skin for a healthier meal!
Directions
1. Mix barbecue sauce, honey, jerk seasoning and ketchup with 1 cup of water.
2. Place frozen chicken legs in slow cooker.
3. Pour sauce over it.
4. Cut up onions and place that over chicken.
5. Cook on high for 4 hours or low for 8.
Serving Size: 1 chicken leg
2. Place frozen chicken legs in slow cooker.
3. Pour sauce over it.
4. Cut up onions and place that over chicken.
5. Cook on high for 4 hours or low for 8.
Serving Size: 1 chicken leg