Garlic Butter Spinach Spaghetti
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 201.4
- Total Fat: 6.4 g
- Cholesterol: 28.0 mg
- Sodium: 280.4 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 2.1 g
- Protein: 6.5 g
View full nutritional breakdown of Garlic Butter Spinach Spaghetti calories by ingredient
Number of Servings: 12
Ingredients
-
1 pound spaghetti noodles
6 TBS butter
8 cloves garlic (minced)
Lg. bunch basil
Lg. bunch baby spinach
1 tsp salt
2 tsp pepper
Directions
Boil pasta
While pasta is cooking, melt butter in sauce pan and add garlic. Cook on low for a few minutes. Add spinach, basil, salt and pepper and keep on low. When pasta is ready combine altogether.
Serving Size: Makes about 12, cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user KRISTINA166.
While pasta is cooking, melt butter in sauce pan and add garlic. Cook on low for a few minutes. Add spinach, basil, salt and pepper and keep on low. When pasta is ready combine altogether.
Serving Size: Makes about 12, cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user KRISTINA166.