Amanda's Egg Sausage Breakfast Bake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 176.2
  • Total Fat: 9.2 g
  • Cholesterol: 132.1 mg
  • Sodium: 390.8 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.7 g

View full nutritional breakdown of Amanda's Egg Sausage Breakfast Bake calories by ingredient
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Number of Servings: 12


    Bread, white (white bread), 8 slice (remove)
    *Italian Sausage, pork, 1.5 link, 4/lb (remove)
    Egg, fresh, whole, raw, 7 large (remove)
    Milk, nonfat (skim milk), 2 cup (remove)
    *Cheese, Kraft Mexican Style Taco Cheese, 1 cup (remove)
    Gulden's Brown and Spicy Mustard, 3 tsp (remove)
    Garlic, 1 tsp (remove)
    Paprika, 1 tsp (remove)


Bake 350 degrees in greased 13 by 9 pan for

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ACHANSO.

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