Broccoli Salad
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 85.2
- Total Fat: 6.4 g
- Cholesterol: 15.0 mg
- Sodium: 206.7 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
View full nutritional breakdown of Broccoli Salad calories by ingredient
Number of Servings: 16
Ingredients
-
2 cloves garlic, minced
1/2 cup light mayo
1/2 cup light sour cream
4t apple cider vinegar
2t sugar
8 cups raw broccoli florets
5T Turkey bacon bits
1/2t black pepper
Directions
Whisk together garlic, mayonnaise, sour cream, vinegar, and sugar in a large bowl.
Add broccoli, bacon, and pepper.
Stir well to combine with the dressing.
Serving Size: 16 1/2 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user KATOE12.
Add broccoli, bacon, and pepper.
Stir well to combine with the dressing.
Serving Size: 16 1/2 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user KATOE12.