Garlic-mustard vinegarette

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 118.8
  • Total Fat: 13.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.9 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Garlic-mustard vinegarette calories by ingredient


Introduction

Delicious, fresh, sugar and carb-free salad dressing
 Delicious, fresh, sugar and carb-free salad dressing
Number of Servings: 25

Ingredients

    Garlic, 2 clove
    Grey Poupon Dijon Mustard, 8 tsp
    Olive Oil, 0.5 cup
    Sesame Oil, .25 cup
    Rice Vinegar, 8 tbsp
    Sea salt, large pinch
    8 Pepercorns

Tips

Refrigerate to save


Directions

Place olive oil, mustard, and garlic in a magic bullet blender or small food processor. Blend until creamy and thick. Then add in the remaining ingredients and blend until peppercorns and salt crystals are ground.

Serving Size: Makes ~25, 1 tbsp servings

Number of Servings: 25

Recipe submitted by SparkPeople user KO11KO.