Honey Ginger Glazed Carrots

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 92.3
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.9 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 0.8 g

View full nutritional breakdown of Honey Ginger Glazed Carrots calories by ingredient
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Number of Servings: 3


    6 carrots thinly sliced
    1 TBSP coconut oil
    1 TBSP honey
    1 tsp ground ginger
    salt to taste


Heat oil in a saute pan over medium heat. Add sliced carrots and stir to coat with oil. Cover and cook until carrots are just tender, stirring occasionally. Drizzle honey over carrots and sprinkle with ginger and salt. Stir until carrots are coated.

Serving Size: 3 - half cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user SARAHKM76.

TAGS:  Vegetarian Meals |

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