hoisin chili shrimp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,130.4
  • Total Fat: 37.1 g
  • Cholesterol: 664.0 mg
  • Sodium: 3,514.1 mg
  • Total Carbs: 111.3 g
  • Dietary Fiber: 14.7 g
  • Protein: 87.7 g

View full nutritional breakdown of hoisin chili shrimp calories by ingredient


Introduction

A clean eating recipe A clean eating recipe
Number of Servings: 1

Ingredients

    1 tblsp orange zest
    1/4 cup orange juice
    2 tblsp hoisin sauce
    1 tablespoon low sodium tamari
    1/2 tsp chile-garlic paste
    2 tsp walnut pieces

Directions

In a small bowl whisk orange zest, orange juice, hoisin sauce, tamari and chile-garlic sauce and set aside.

In a wok or large non-stick skillet, heat oil on high, add beans and stir-fry for 4 minutes stirring frequently. Add 3 tblsp water and cook for 4 more minutes. Add shrimp, scallions and hoisin-chilie mixture and stir-fry until shrimp are juicy and just cooked through, about 2 minutes.Top each serving with walnuts and serve .

Serving Size: 4 2-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user BAREFOOTGRL.