Margharita Pizza - less than 300 calories using flatbread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 288.3
  • Total Fat: 11.6 g
  • Cholesterol: 27.2 mg
  • Sodium: 502.6 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 13.5 g

View full nutritional breakdown of Margharita Pizza - less than 300 calories using flatbread calories by ingredient


Introduction

I make this for a veggie day dinner. I use a combination of cheeses, not always muenster as I like parano sprinkled in as well. But I do not go over one ounce. Have your cheese sliced thin or shredded I make this for a veggie day dinner. I use a combination of cheeses, not always muenster as I like parano sprinkled in as well. But I do not go over one ounce. Have your cheese sliced thin or shredded
Number of Servings: 1

Ingredients

    Flatbread
    sundried tomatoes - @ 2
    basil - I like so I use about 10 fresh leaves
    tomatoes (@ 4 thin slices)
    1 oz cheese

Tips

Since I use fresh basil, you need for them to be covered as they will dry out if you leave them on the top. If using dried basil, on top is fine.


Directions

Layer ingredients: flatbread, sundried tomatoes, basil, fresh tomatoes, cheese. Put in 350 oven for about 7 minutes. When done remove and season with black pepper and red peppers to your taste.

Serving Size: Makes 1 pizza

Number of Servings: 1

Recipe submitted by SparkPeople user EMINSOL.