baingan fry

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 18.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.1 g

View full nutritional breakdown of baingan fry calories by ingredient
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Number of Servings: 3


    egg plant sliced long
    cumin seeds


heat oil add the cumin seeds once the splutter add the egg plant and fry till cooked then add the rest of the powders cook for some time

Serving Size: 3 servings of 0.5 cups

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