Pumpkin Turkey Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 197.3
  • Total Fat: 6.2 g
  • Cholesterol: 40.6 mg
  • Sodium: 448.0 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 16.3 g

View full nutritional breakdown of Pumpkin Turkey Chili calories by ingredient


Introduction

This was obtained from Deb Attinella This was obtained from Deb Attinella
Number of Servings: 8

Ingredients

    *Libby's 100% Pure Pumpkin Puree, 1 cup (remove)
    *Extra Virgin Olive Oil, 1 tbsp (remove)
    *1 med yellow onion, 0.5 serving (remove)
    Celery, raw, 3 stalk, large (11"-12" long) (remove)
    *Diced Green Chilie, 4 tbsp (remove)
    *Pepper - Yellow Bell (Raw, chopped) 1 Pepper, 4 oz (remove)
    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    *Tomatoes-Hunt's Diced Sweet Onion, 2 cup (remove)
    Chicken Broth, 1 cup (8 fl oz) (remove)
    Beans, black, 2 cup (remove)

Directions



Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BAXTERTIGGER.