Apples Jonathan - Fried 1/2 cup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 90.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 5.0 g
- Protein: 0.0 g
View full nutritional breakdown of Apples Jonathan - Fried 1/2 cup calories by ingredient
Introduction
Lovely red-pink apple slices with tart-sweet taste Lovely red-pink apple slices with tart-sweet tasteNumber of Servings: 6
Ingredients
-
6 Jonathan Apples peeled, cored, & sliced
1/4 Cup Lemon Juice
1 Cup Water
1 TBL (36 pcs) Brach's Cinnamon Imperials (red hots)
Tips
excellent hot - refrigerate any leftover - they are yummy cold too :-) great topping or alone
Directions
1. mix lemon juice with water in a bowl
2. put small amount lemon water in fry pan with cinnamon imperials on low heat to melt imperials
3. dunk apple slices in lemon water a few at a time to be sure to coat all slices
4. add apple slices to pan & cook on medium heat until tender, turning several times to be sure to color both sides.
5. add some lemon water as the apples cook to keep from getting too dry
Serving Size: makes 3 Cups cooked slices - 6 one half cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIVEFOOT2.
2. put small amount lemon water in fry pan with cinnamon imperials on low heat to melt imperials
3. dunk apple slices in lemon water a few at a time to be sure to coat all slices
4. add apple slices to pan & cook on medium heat until tender, turning several times to be sure to color both sides.
5. add some lemon water as the apples cook to keep from getting too dry
Serving Size: makes 3 Cups cooked slices - 6 one half cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIVEFOOT2.