Banana Bread-Whole Wheat/Honey/Applesauce
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 130.1
- Total Fat: 0.7 g
- Cholesterol: 11.6 mg
- Sodium: 121.8 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 2.5 g
- Protein: 2.7 g
View full nutritional breakdown of Banana Bread-Whole Wheat/Honey/Applesauce calories by ingredient
Number of Servings: 16
Ingredients
-
2 cups whole wheat flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sugar free applesauce
3/4 cup honey
3 cups mashed over ripe bananas
2 eggs
Directions
In first bowl combine whole wheat flour, baking soda and salt.
In second bowl combine mashed bananas, applesauce, honey, beaten eggs.
Add flour mixture and mix well. Pour into 2 full size loaf pans that have been coated with PAM. Bake at 350* for 60-65 minutes.
Serving Size: makes 2 loaves-each loaf equals 8 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JANETATTHELAKE.
In second bowl combine mashed bananas, applesauce, honey, beaten eggs.
Add flour mixture and mix well. Pour into 2 full size loaf pans that have been coated with PAM. Bake at 350* for 60-65 minutes.
Serving Size: makes 2 loaves-each loaf equals 8 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JANETATTHELAKE.