Norwegian Hazelnut Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 332.1
  • Total Fat: 25.4 g
  • Cholesterol: 65.4 mg
  • Sodium: 117.0 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.6 g

View full nutritional breakdown of Norwegian Hazelnut Cake calories by ingredient


Introduction

http://allrecipes.com/Recipe/Norwegian-Haz
elnut-Cake/Detail.aspx
http://allrecipes.com/Recipe/Norwegian-Haz
elnut-Cake/Detail.aspx

Number of Servings: 16

Ingredients

    Change Servings
    3/4 cup hazelnuts
    1/2 cup butter
    1 1/2 cups white sugar
    1 teaspoon vanilla extract
    2 cups all-purpose flour
    2 teaspoons baking powder
    1/4 teaspoon salt
    1/2 cup heavy whipping cream
    1 cup semisweet chocolate chips
    3 eggs
    1/2 teaspoon vanilla extract

    http://allrecipes.com/Recipe/Norwegian-Hazelnut-Cake/Detail.aspx

Directions

http://allrecipes.com/Recipe/Norwegian-Hazelnut-Cake/Detail.aspx

Serving Size: 16- BUNDT PAN SIZE SLICES (2INS HIGH AND 1.25 WIDE- TRIANGLE)

Number of Servings: 16

Recipe submitted by SparkPeople user AUTUMNSKY7.