Sauted spinach

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 12.0 g
  • Cholesterol: 31.1 mg
  • Sodium: 96.3 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 4.4 g

View full nutritional breakdown of Sauted spinach calories by ingredient
Submitted by:


Number of Servings: 1

Ingredients

    Onion, White Raw (1 medium), 1 serving (remove)
    Spinach, fresh, .4 package (10 oz) (remove)
    Butter, unsalted, 1 tbsp (remove)

Directions



Serving Size: makes around 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user CARMELFOOD.

TAGS:  Side Items |

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