Chicken Breasts Pierre


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,397.7
  • Total Fat: 34.3 g
  • Cholesterol: 542.0 mg
  • Sodium: 5,244.6 mg
  • Total Carbs: 102.9 g
  • Dietary Fiber: 8.7 g
  • Protein: 183.0 g

View full nutritional breakdown of Chicken Breasts Pierre calories by ingredient



Number of Servings: 1

Ingredients

    3 Large Skinless Boneless Chicken Breasts
    1/4 Cup Flour, 1/2t Salt & Pepper (pinch)
    2T Butter
    14.5 oz Can Stewed Tomatoes with Liquid
    1/2 Cup Water
    2T Brown Sugar
    2T Whote Vinegar
    2T Worcestshire Sauce
    1/2t Salt
    2t Chili Powder
    1t ustard Powder
    1/2t Celery Seed
    2 CLoves Garlic
    1/8t Chipotle Hot Pepper Sauce

Directions

Combine Flour, Salt & Pepper. Coat Chicken Breasts. Melt Butter is Large Skillet & Brown Chicken over Medium Heat. Remove from Skillet. Add Tomatoes, Water, Sugar, Vinegar & Worcestshire in Skillet. Season with Spices, Garlic & Hot Pepper Sauce. Bring to a Boil, Reduce Heat & Return Chicken to Skillet, Cover & Simmer for 20(+) Minutes or until Chicken is Tender.

Serving Size: Serves 3 to 6 people

Number of Servings: 1

Recipe submitted by SparkPeople user TRINDELA.