Veggie Spaghetti

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 305.5
  • Total Fat: 7.6 g
  • Cholesterol: 30.8 mg
  • Sodium: 134.9 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 10.2 g

View full nutritional breakdown of Veggie Spaghetti calories by ingredient



Number of Servings: 25

Ingredients

    Cook together

Directions



Serving Size: 25 1.5 cup servings

Number of Servings: 25

Recipe submitted by SparkPeople user CEALLEACH.