Opor Ayam

Opor Ayam
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 331.7
  • Total Fat: 18.0 g
  • Cholesterol: 286.0 mg
  • Sodium: 784.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 37.7 g

View full nutritional breakdown of Opor Ayam calories by ingredient
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Indonesian Chicken in Spicy Coconut Gravy
Indonesian Chicken in Spicy Coconut Gravy

Number of Servings: 6


    100 gm Shallots
    2 pound Chicken Drumsticks
    2 pkts Indofood Opor Ayam (45g per pkt)
    6 large Hard Boiled Eggs


You may add tofu to this dish too. Just cut the tofu into 1" cube and fry them.


Hard boiled and shell six large eggs. Cleaned chicken drumsticks. Sliced and fried shallots for garnishing.

Stir fry two packets of Indofood Opor Ayam till fragrant. Add chicken drumsticks, hard boiled eggs, tofu (optional) and 1-1.25 cups of water. Turn heat to low once water boil and cook for 25 minutes or till chicken is tender and seasoned. You are done when the sauce thickens. Serve it with steamed rice with sprinkles of fried shallots.

Serving Size: 6

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