Apple Butter Crescent Rolls
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 140.4
- Total Fat: 4.8 g
- Cholesterol: 1.2 mg
- Sodium: 235.7 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 0.3 g
- Protein: 2.8 g
View full nutritional breakdown of Apple Butter Crescent Rolls calories by ingredient
Introduction
This is a reduced calorie version of a tasty recipe from Crystal and Co Blog.http://crystalandcomp.com/2011/10
/apple-butter-crescent-rolls/ This is a reduced calorie version of a tasty recipe from Crystal and Co Blog.
http://crystalandcomp.com/2011/10
/apple-butter-crescent-rolls/
Number of Servings: 8
Ingredients
-
1 (8oz) can of reduced fat crescent rolls
1/4 cup of apple butter
1/4 cup reduced fat vanilla yogurt
3 tbsp confectioners sugar
Tips
You can simply sprinkle confectioners sugar over the rolls. You can also replace the vanilla yogurt with regular yogurt and a couple of drops of vanilla extract.
Directions
Layout your crescent roll dough and separate at perforated lines.
I like to line my cookie sheet with parchment paper, too.
Use a spreader and smear apple butter on one side of each crescent triangle.
Roll the triangles to form a crescent roll.
Bake at 375 for 10-12 minutes or until golden brown.
When they are done, they will be golden with apple butter coming from the seams.
Whip the yogurt and confectioners sugar together, and drizzle over the rolls.
Enjoy!
Serving Size: Makes 8 Rolls
I like to line my cookie sheet with parchment paper, too.
Use a spreader and smear apple butter on one side of each crescent triangle.
Roll the triangles to form a crescent roll.
Bake at 375 for 10-12 minutes or until golden brown.
When they are done, they will be golden with apple butter coming from the seams.
Whip the yogurt and confectioners sugar together, and drizzle over the rolls.
Enjoy!
Serving Size: Makes 8 Rolls