Aussie Breakfast Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 151.1
- Total Fat: 1.9 g
- Cholesterol: 17.8 mg
- Sodium: 46.5 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 2.5 g
- Protein: 4.2 g
View full nutritional breakdown of Aussie Breakfast Bread calories by ingredient
Introduction
From GroupRecipes. Its a really good breakfast/brunch bread. Spicy, fruity and oh so delicious! From GroupRecipes. Its a really good breakfast/brunch bread. Spicy, fruity and oh so delicious!Number of Servings: 12
Ingredients
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1/2 cup old-fashioned oats (not instant)
1/4 cup skim milk, warm
1 cup flour
1 cup whole wheat flour
2 tsp baking powder
1/2 cup dried cherries
1/3 cup dried apple, chopped
2 tbsp brown sugar
1 tsp cinnamon
3 tbsp honey
1 egg, lightly beaten
1/4 cup sliced almonds
Directions
Put milk and oats in bowl. Soak for 30 minutes.
Preheat oven to 350F, lightly grease a loaf pan.
Blend flours through cinnamon in a large bowl.
Stir in oat mixture, honey, egg and almonds and mix just until combined well.
Bake for 45 minutes.
Cool in pan 10 minutes, transfer to rack and cool completely.
Number of Servings: 12
Recipe submitted by SparkPeople user JO_JO_BA.
Preheat oven to 350F, lightly grease a loaf pan.
Blend flours through cinnamon in a large bowl.
Stir in oat mixture, honey, egg and almonds and mix just until combined well.
Bake for 45 minutes.
Cool in pan 10 minutes, transfer to rack and cool completely.
Number of Servings: 12
Recipe submitted by SparkPeople user JO_JO_BA.