FIT Foods Potato Salad with Warm Bacon Dressing

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 317.4

Total Fat: 13.1 g
Cholesterol: 147.0 mg
Sodium: 189.2 mg
Total Carbs: 38.9 g
Dietary Fiber: 4.7 g
Protein: 12.5 g

View full nutritional breakdown of FIT Foods Potato Salad with Warm Bacon Dressing calories by ingredient

Introduction

FIT Foods Potato Salad with Warm Bacon Dressing FIT Foods Potato Salad with Warm Bacon Dressing

Number of Servings: 4

Ingredients

4 Potatoes

Vinager

swiss cheese,

bacon

3 hard boiled eggs

green beans

Directions

Cook 1/2 slice chopped bacon in a skillet, then set aside, reserving grease. Add 1 Tbsp onion and cook until soft. Add 1 cup chopped, roasted potatoes and 1/2 cup chopped green beans, along with 1 Tbsp cider vinegar. Toss well, then transfer to a plate. Top with the bacon, 1 chopped hard-boiled egg & 1/2 oz cubed Swiss cheese. Season as desired

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MSDAISIESNROSES.