Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 317.4
Total Fat 13.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.5 g
Cholesterol 147.0 mg
Sodium 189.2 mg
Potassium 1,027.6 mg
Total Carbohydrate 38.9 g
Dietary Fiber 4.7 g
Sugars 2.5 g
Protein 12.5 g
Vitamin A 8.2 %
Vitamin B-12 7.0 %
Vitamin B-6 30.1 %
Vitamin C 38.8 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.5 %
Copper 11.4 %
Folate 18.7 %
Iron 14.4 %
Magnesium 14.8 %
Manganese 22.4 %
Niacin 13.4 %
Pantothenic Acid 12.0 %
Phosphorus 19.6 %
Riboflavin 18.0 %
Selenium 17.7 %
Thiamin 10.6 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in FIT Foods Potato Salad with Warm Bacon Dressing

View the full FIT Foods Potato Salad with Warm Bacon Dressing Recipe & Instructions
Submitted by: MSDAISIESNROSES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of FIT Foods Potato Salad with Warm Bacon Dressing

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

59 calories of Hard Boiled Egg, (0.75 large)

30 calories of Oscar Mayer CenterCut Thick Sliced Bacon - 2 Slices, (0.38 serving)

9 calories of Green Beans (snap), (5 beans (4" long))

0 calories of Apple Cider Vinager, (0.50 tsp)


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