Coconut Fish Curry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 5.3 g
  • Cholesterol: 24.4 mg
  • Sodium: 30.9 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.8 g

View full nutritional breakdown of Coconut Fish Curry calories by ingredient



Number of Servings: 4

Ingredients

    tilapia
    coconut oil
    garlic
    red onion
    coconut milk
    tomato
    spices

Directions



Serving Size: 4 servings of about 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user EDON581.

TAGS:  Fish |