Apple Pie made with splenda

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 392.0
  • Total Fat: 21.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 409.6 mg
  • Total Carbs: 50.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Apple Pie made with splenda calories by ingredient


Apple Pie made with splenda Apple Pie made with splenda
Number of Servings: 8


    4 refrigerated pie crust's
    4 cups of chopped apples with skin on
    3 tbsp of cinnamon
    2 cups granulated splenda


Number of Servings: 8

Recipe submitted by SparkPeople user LORRILYN.

Member Ratings For This Recipe

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    there are no directions. the proportions don't even make sense. why do you need a pie crust and 1/2 cup splenda for every cup of apple? - 11/2/08

  • no profile photo

    Where are the baking instructions? - 3/21/08