Sangria

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 78.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Sangria calories by ingredient


Introduction

4 L Burgundy (pour out 1/4), approx. 102 oz total, mix in remaining ingredients. Pour approx. 6 oz over crushed ice, add 7-upto taste and garnish with sliced oranges and maraschino cherries 4 L Burgundy (pour out 1/4), approx. 102 oz total, mix in remaining ingredients. Pour approx. 6 oz over crushed ice, add 7-upto taste and garnish with sliced oranges and maraschino cherries
Number of Servings: 20

Ingredients

    Approx 102 oz of burgundy wine (any kind you like)
    1 cup sugar
    two cups of orange juice
    2 oz of Christian Brothers Brandy
    3 oz Daley's sweet and sour mix

    shake well before using, add 7-up to taste

Directions



Serving Size: makes approx 20 6 oz servings

Number of Servings: 20

Recipe submitted by SparkPeople user JEMELANDER1.

TAGS:  Desserts |