White Bean Soup with Wild Mushrooms & Chive

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 285.7
  • Total Fat: 23.6 g
  • Cholesterol: 24.1 mg
  • Sodium: 183.2 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.9 g

View full nutritional breakdown of White Bean Soup with Wild Mushrooms & Chive calories by ingredient



Number of Servings: 8

Ingredients

    1 Tbs. fennel seeds
    1/2 cup plus 2 Tbs. extra-virgin olive oil
    1 small sprig rosemary (leaves only)
    1 chile d’árbol (or other small, hot dried chile), stemmed and crumbled
    1 cup chopped yellow onion
    1/2 cup chopped fennel
    1 Tbs. plus 1 tsp. fresh thyme leaves
    2 cups dried cannellini beans, picked through and rinsed
    Kosher salt
    1/2 cup mascarpone cheese
    1 Tbs. minced shallots
    1 Tbs. minced chives
    Freshly ground black pepper
    1 Tbs. unsalted butter
    1/2 lb. wild mushrooms, stems trimmed
    1 Tbs. chopped fresh flat-leaf parsley

Directions



Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user SHARPER91.