Favorite Family Chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 186.9
  • Total Fat: 3.6 g
  • Cholesterol: 26.0 mg
  • Sodium: 848.1 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 15.2 g

View full nutritional breakdown of Favorite Family Chili calories by ingredient



Number of Servings: 20

Ingredients

    3 packages dry McCormick 30% less sodium chili seasoning
    1 can Sweet Corn
    2 cans Tomato Sauce
    3 cans Red Kidney Beans
    2 pounds 93% Lean Ground Beef

Directions

Brown ground beef, drain. Add all ingredients to the chili pot and cook over low/medium heat stirring often for at least 20 minutes. Add water if it's too thick.

Serving Size: Makes about 20 one-cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user CONNIECAT.